
Step into the rich world of Uganda’s coffee—a journey steeped in tradition, quality, and a passion for excellence that has captured the global coffee market. As Africa’s largest Robusta coffee exporter and a top-10 coffee producer worldwide, Uganda brings you a unique offering that blends time-honored cultivation methods with modern precision, ensuring every bean tells a story of heritage and quality.
A Legacy Rooted in Excellence
Uganda’s coffee industry is not just about producing a beverage; it’s about nurturing livelihoods and supporting a vibrant economy. With over 1.8 million households relying on coffee production, every cup you brew carries the spirit of hard work, resilience, and dedication that defines Uganda. The country’s robust performance in coffee production is evident from its impressive output—6.9 million 60-kg bags recorded in the 2024/25 season, contributing significantly to more than 20% of Uganda’s total agricultural exports.
The Distinctive Quality of Ugandan Coffee
Robusta Coffee:
Making up 80% of Uganda’s coffee production, our Robusta beans are celebrated for their strong, bold flavor and exceptional quality. The rigorous grading system ensures that only the best beans make it to your cup:
Screen 18 (18/64 inch): These are the largest, highest-quality beans that set the benchmark for excellence.
Screen 15 (15/64 inch): Medium-sized beans that provide a balanced flavor profile.
Screen 12 (12/64 inch): Smaller beans offering a distinctive taste, ideal for blending.
Kiboko: Unprocessed dry cherries sold at the farm-gate level, capturing the raw essence of our harvest.
FAQ (Fair Average Quality): Processed green beans that meet the standard export quality for consistent performance.
BHP (Black, Broken, Husked): Beans used for lower-grade blends, ensuring that every part of our harvest finds its purpose.
Arabica Coffee:
Though constituting 20% of production, Ugandan Arabica is equally revered for its finesse and subtle flavors. Cultivated in the high-altitude slopes of Mt. Elgon, each bean is a testament to meticulous care and an unwavering commitment to quality:
Bugisu AA: Our premium high-altitude Arabica beans deliver an unparalleled taste experience, marked by their rich aroma and smooth finish.
Bugisu A, AB: Slightly smaller yet still high in quality, these beans offer a delightful complexity in every sip.
Drugar (Dried Uganda Arabica): A natural, dry-processed variety from western Uganda that brings a unique, earthy note to your coffee.
Parchment Coffee: Wet-processed Arabica beans before hulling, providing a raw, authentic flavor that appeals to connoisseurs.
Each variety is carefully selected and graded by experts, ensuring that your customers experience the very best that Uganda has to offer.
Global Impact and Regulatory Assurance
The Ugandan coffee sector thrives under the oversight of the Uganda Coffee Development Authority (UCDA), an institution dedicated to maintaining high standards and promoting sustainable practices. This regulatory framework not only preserves the quality and authenticity of our coffee but also builds trust with international buyers. Uganda’s strategic production regions—including Mt. Elgon for Arabica, and Rwenzori, West Nile, Central & South-Western Uganda for Robusta—ensure that each bean reflects the unique terroir and climatic conditions that contribute to its exceptional taste.
A Unique Opportunity for Global Importers and Manufacturers
For importers and manufacturers looking to elevate their coffee portfolio, Uganda’s Arabica and Robusta coffees represent a premium choice that stands out in an increasingly competitive market. Our coffees have been meticulously cultivated, graded, and processed to meet the highest international standards, making them ideal for specialty cafes, gourmet coffee blends, and innovative beverage solutions.
By choosing Uganda’s coffee, you’re not just sourcing a product, you’re embracing a legacy of quality, supporting sustainable agricultural practices, and connecting with a vibrant community of growers who are dedicated to excellence. This is your chance to offer a product that resonates with discerning consumers worldwide, backed by a proven track record of quality and consistency.
Act Now: Bring Uganda’s Premium Coffee to the World
Elevate your brand and delight your customers with the rich, authentic flavors of Uganda’s Arabica and Robusta coffee. Contact us today to explore purchasing options and discover how you can integrate our world-class coffee into your product offerings. Don’t miss the opportunity to partner with a nation renowned for its superior coffee, a partnership that promises quality, sustainability, and global appeal.
Embrace the taste of excellence. Choose Uganda’s premium coffee, and let every cup tell a story of tradition, quality, and innovation.
Sahel Agri-Sol
Hamdallaye ACI 2 000,
« BAMA » building 5th floor APT 7
Bamako
Mali
Phone: +223 20 22 75 77
Mobile: +223 70 63 63 23, +223 65 45 38 38
WhatsApp/Telegram global marketing and sales : +223 90 99 1099
Email: sales@sahelagrisol.com
SOLINA GROUPE CÔTE D’IVOIRE
Cocody, Riviera Bonoumin
Lot 738 Ilot 56 Section ZT parcelle 67
11 BP 1085 Abidjan 11
Ivory Coast
Phone: +225 07 00 02 25 29, +225 07 06 26 28 23
WhatsApp : +223 70 63 63 23, +223 65 45 38 38
Our Representatives
Great Britain and Poland
Smart and Lux Ltd
Mr. Paweł Bimkiewicz
CEO
2301 Bayfield Building
99 Hennessy Road, Wanchai
Hong Kong 999077
Email : info@smartandlux.com
WhatsApp : +34 685 83 39 08
Italy
Coranimo
Mr. Alessandro Forlenza
WhatsApp: +39 333 440 2513
Germany and Spain
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Email: reverongomezluciano@gmail.com
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Columbia
Mrs. YAMILETH GOMEZ GONZALEZ
WhatsApp: +57 3128797745
email: yamileth19892020@outlook.es
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Adalidda Southeast Asia
Mrs. Susa Taing
General Manager
WhatsApp: +855 69 247 974
Email: susa.taing@adalidda.com
Ghana
Mr. Michael Nuertey
WhatsApp: +233 24 333 9313
South Africa
Mr Thabiso Mdiletshe
WhatsApp: +27 76 256 8069
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Solina / Sahel Agri-Sol Group, an agribusiness group headquartered in Abidjan, Ivory Coast, with operations spanning West and East Africa, is committed to bringing the finest agricultural products from the Sahel, West and East Africa to the global marketplace.
Our mission is rooted in promoting inclusive economic growth, fostering sustainable development for farming communities, and preserving their cultural and environmental heritage.
By partnering closely with agricultural cooperatives and local producers across the Sahel, West, and East Africa, we guarantee fair compensation for their premium crops, driving prosperity and resilience in rural areas.